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{"id":362115170314,"title":"Beets- chioggia (candy cane), organic","handle":"beets-chioggia","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff9900;\"\u003eLocation:  Marin\/Sonoma County Line, CA\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize:  1 bunch\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"first\"\u003eIt looks like a vegetable straight out of a Dr. Seuss book, but this striped beet is very real!\u003c\/p\u003e\n\u003cp\u003eThe Chioggia beet (pronounced kee-OH-gee-uh), also known as the candy cane or candy stripe beet, hails from Northern Italy and became popular in the 19\u003csup\u003eth\u003c\/sup\u003ecentury. It’s most notable for its striking deep pink and white spirals, and the beet adds a beautiful pop of color to salads and soups.\u003c\/p\u003e\n\u003cp\u003eThough the candy stripe beet can be prepared much like any other beet, the Chioggia has an especially sweet flavor—and it doesn’t ‘bleed’ as much as regular beets, meaning you don’t have to worry about bright red beet juice staining your fingers and clothes.\u003c\/p\u003e\n\u003cp\u003eBe gentle when washing beets as you don’t not want to break the skin, which will allow nutrients to escape.”\u003c\/p\u003e\n\u003cp\u003eTip: When boiling Chioggia beets, add a splash of lemon juice or white vinegar to keep their color from fading.\u003c\/p\u003e","published_at":"2017-12-06T09:41:51-08:00","created_at":"2017-12-06T09:43:16-08:00","vendor":"County Line Harvest","type":"Produce","tags":["beets"],"price":250,"price_min":250,"price_max":250,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":1473524432906,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Beets- chioggia (candy cane), organic","public_title":null,"options":["Default Title"],"price":250,"weight":0,"compare_at_price":null,"inventory_quantity":99,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2305\/0107\/products\/beets-_chioggia.jpg?v=1512585947"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2305\/0107\/products\/beets-_chioggia.jpg?v=1512585947","options":["Title"],"content":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff9900;\"\u003eLocation:  Marin\/Sonoma County Line, CA\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize:  1 bunch\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"first\"\u003eIt looks like a vegetable straight out of a Dr. Seuss book, but this striped beet is very real!\u003c\/p\u003e\n\u003cp\u003eThe Chioggia beet (pronounced kee-OH-gee-uh), also known as the candy cane or candy stripe beet, hails from Northern Italy and became popular in the 19\u003csup\u003eth\u003c\/sup\u003ecentury. It’s most notable for its striking deep pink and white spirals, and the beet adds a beautiful pop of color to salads and soups.\u003c\/p\u003e\n\u003cp\u003eThough the candy stripe beet can be prepared much like any other beet, the Chioggia has an especially sweet flavor—and it doesn’t ‘bleed’ as much as regular beets, meaning you don’t have to worry about bright red beet juice staining your fingers and clothes.\u003c\/p\u003e\n\u003cp\u003eBe gentle when washing beets as you don’t not want to break the skin, which will allow nutrients to escape.”\u003c\/p\u003e\n\u003cp\u003eTip: When boiling Chioggia beets, add a splash of lemon juice or white vinegar to keep their color from fading.\u003c\/p\u003e"}

Beets- chioggia (candy cane), organic

Product Description

Location:  Marin/Sonoma County Line, CA

Size:  1 bunch

It looks like a vegetable straight out of a Dr. Seuss book, but this striped beet is very real!

The Chioggia beet (pronounced kee-OH-gee-uh), also known as the candy cane or candy stripe beet, hails from Northern Italy and became popular in the 19thcentury. It’s most notable for its striking deep pink and white spirals, and the beet adds a beautiful pop of color to salads and soups.

Though the candy stripe beet can be prepared much like any other beet, the Chioggia has an especially sweet flavor—and it doesn’t ‘bleed’ as much as regular beets, meaning you don’t have to worry about bright red beet juice staining your fingers and clothes.

Be gentle when washing beets as you don’t not want to break the skin, which will allow nutrients to escape.”

Tip: When boiling Chioggia beets, add a splash of lemon juice or white vinegar to keep their color from fading.

$2.50
Maximum quantity available reached.

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